Grilled Cheese Buns

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
2 servings
Level:
Easy

Ingredients
  • Unsalted butter, at room temperature, for buttering bread
  • 4 slices country white bread
  • 4 slices American cheese
Directions
  • Spread just enough butter to cover both sides of each slice of bread.

  • In a large nonstick pan set over medium heat, add the bread slices and cook until they're an even golden brown on the first side, about 2 minutes. Flip 2 of the slices over and top each with 2 slices of the cheese. Place the other 2 slices of bread on top, toasted-side down, forming 2 sandwiches. Continue to cook the sandwiches until the bottoms are golden brown, about 2 minutes. Flip and cook the remaining side for an additional 2 minutes.


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    This recipe is featured in:

    The Kitchen