Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Funky Fried Chicken
(03:31)
-
Easy Rice Bake Casserole
(02:57)
-
Easy Party Appetizers
(01:47)
-
Three Simple Appetizers
(02:38)
-
Mac and Cheese Throwdown
(03:01)
-
A Star Is Chopped
(00:42:00)
-
Paula's Broccoli Salad Recipe
(02:36)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
30 Essential Summer Foods
30 Photos
-
Ina Garten's Top 5 Places to Eat in Long Island
5 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Best BBQ Rib Recipes
26 Photos
-
4th of July Desserts
11 Photos
-
Healthy Summer Sides
27 Photos
-
30 Essential Summer Foods
-
Topics















Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 19
Showing 11-19 of 19
Sort by:
SELECT
By emmehp
Havertown, 78
on August 07, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I agree that this is a terrific meal. I made with Low fat pierogies and lite kielbasa: was still very delicious!
By hwickings
new hampshire
on August 03, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
too salty.. too much sausage.
By lrobel26
Martinsburg, WV
on August 01, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
In an attempt to eat healthier, I decided to try soy kielbasa (for the first time ever trying it with this recipe. I really did not like the kielbasa! So, I know it's my own fault that this only turned out ok. The pierogies and mustard sauce were DELICIOUS though so I think I will try this again with real kielbasa next time. I guess I'm just a meat eater at heart!
By Rosyln
Pleasant Prairi...
on July 28, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My husband asks for this once a week now. Do not know he he will do when it is 10 below and we are not grilling.. I made it for company and they could not believe it. A keeper. I used beef sausage with it and did change another things.
By Bloo2
Winnipeg, MB
on July 16, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I loved this recipe! Very tasty and definitely a keeper. I was worried that the perogies wouldn't cook properly on the grill, but they were delicious. We used double smoked farmer sausage instead of the kielbasa, but next time will be trying it with kielbasa.
By misslissa917
Oconomowoc, WI
on July 15, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was delicious!! I have never seen a grilled pierogie, and I was a bit skeptical at first thet they would get dried out on the grill, but they turned out perfect.
By Erica1649
Bridgeport, 28
on July 07, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Delicious!!! O not to forget very very easy!!!! My husband loved it. The flavors are delish. I used beef kilbasa with mine
By lreynolds67
on July 01, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe was fantastic!!! So simple and so delicious... I would never have thought to cook Pierogies on the grill.... Even the kids, ages 9 and 6, loved this dinner, with the picky 9 year old asking if we could have it again soon.
By kelli8271
on June 29, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
So good. The mustard sauce gives it such a great flavor. I made this last week and I am making it again tomorrow!!!