Grilled Pineapple and Onion Salsa

Name: Grilled Pineapple and Onion Salsa
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 1/2 fresh pineapple cored, peeled and sliced 1/4-inch thick; 1 large red onion, sliced 1/4-inch thick; 5 scallions, trimmed; Salt and pepper; 1 lime, juiced; Cilantro leaves, for garnish

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Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 4 servings

Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 4 servings

Ingredients

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1/2 fresh pineapple cored, peeled and sliced 1/4-inch thick

1 large red onion, sliced 1/4-inch thick

5 scallions, trimmed

Salt and pepper

1 lime, juiced

Cilantro leaves, for garnish

Directions

Grill pineapple and red onion until soft, about 2 minutes each side. Add scallions to the grill for 1 to 2 minutes.
In a large bowl toss pineapple, onions, scallions, salt, and pepper. Plate and sprinkle with lime juice. Garnish with cilantro leaves.