Recipe courtesy of Paula Deen
Grilled Pineapple Pound Cake a la Mode
Total:
18 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
18 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Drain pineapple, reserving 1/3 cup juice and 6 pineapple rings (save remaining juice and pineapple for another use).

Combine butter, brown sugar, vanilla, cinnamon and nutmeg.

Brush half of the mixture on both sides of pineapple rings and cake slices.

On an uncovered grill over medium heat, cook pineapple and cake for 1 to 2 minutes on each side or until golden brown, brushing occasionally with remaining pineapple juice mixture.

Top each slice of cake with a pineapple ring. Top with raspberries, nuts and whipped cream, if desired. Serve immediately.

IDEAS YOU'LL LOVE

Pound Cake

Recipe courtesy of Juan Carlos Cruz

Pineapple Upside Down Cake

Recipe courtesy of Gale Gand

Big Chocolate Birthday Cake

Recipe courtesy of Ree Drummond

Greek Grilled Eggplant Steaks

Recipe courtesy of Ree Drummond

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Moussaka a la Grecque

Meatballs a la Pizzaiola

Recipe courtesy of Giada De Laurentiis

Mini Crab Cakes and Cajun Tartar

Recipe courtesy of Trisha Yearwood

Grilled Leg of Lamb

Recipe courtesy of Ina Garten

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking