Grilled Pizza with Spicy Hummus, Vegetables, Goat Cheese and Black Olives

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Hummus on pizza sounded odd at first, but it was tasty. I baked the pizza in the oven at 450, not on a grill. I used cracker thin crust as well - I think thicker crust would be too much with the thick consistency of the hummus. It turned out a bit dry (I like really saucy pizza normally, so when I make this in the future, I think I'll add a tahini or yogurt drizzle...

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Yum.. yum yum... I loved it!! I substituted basil with Cliantro as my family likes it more... Still was so good... i used a few dried tomatoes as well... and i used an oven @450F as i don't have a grill...

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This recipe was so easy and so tasty! It is a definite new favorite for my husband and me. The hummus was such a nice idea and it is really easy to sub any vegetables you like.

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Sounds really good. But I would like the calorie count on it. With it being on the light e-mail letter I feel they should have the count on it. But I'm going to try it and figure out the count for my self.

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When I saw Bobby make this pizza on this episode I thought, what a clever idea. I love all these flavors together and I love pizza. I made the hummus from the recipe but used naan bread instead of pizza dough. I grilled some zucchini, yellow squash, red pepper, red onion and mushroom on my counter top grill (I don't have an outside grill. I topped the pizza with feta instead of goat cheese because it's what I had on hand. I baked this in my oven at 450° for 10 minutes. Really delicious, really healthy, really versatile since any combo of veggies works and really different from normal pizza. I will definitely be making this again.

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Everything about this recipe is wonderful! The only problem I had was my pizza crusts burned. But I closed my grill and left them on high which was way too much. My own fault on that. But I added some crumbled bacon and artichoke hearts, as well as more veggies. This is a wonderful recipe!

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This was an AWESOME recipe! It was my first time to grill pizza and I agree that Bobby made it look much easier than it is in reality, but the result was fabulous (even if it was less than gorgeous to look at. I used store-bought pizza dough and hummus to save time and effort and it was still fabulous. HIGHLY recommend!

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The pizza grilling part of this recipe was difficult. Bobby made it look like a snap on TV. The hummus portion of the recipe was fantastic, though. Very spicy.

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Amazing pizza....Bobby Flay is such an inspiration...the hummus was awesome, then it was even better with the leftover tablespoon(heaping of goat cheese blended in to eat after the fact. Great balance of flavors. Great recipe.

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this grilled pizza is great! We have been fans of grilled pizza for some time. The hummus on the pizza is very good. I followed the recipe as stated, including making the pizza dough, an it turned out great!!