Recipe courtesy of Pete Luckett
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Total:
18 min
Prep:
10 min
Cook:
8 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Preheat the grill.

Cut the radicchio lengthwise into 1/4-inch slices, removing the core. In a small bowl, combine the remaining ingredients to make the marinade. Pour the marinade over the radicchio slices, letting them soak for a few minutes before placing on the grill. Grill for 3 to 4 minutes on each side, continuing to baste with marinade. Remove from the heat and serve.

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