Recipe courtesy of Gourmet Magazine
Total:
1 hr
Active:
50 min
Yield:
6 servings
Level:
None

Ingredients

Marinade:

Directions

Trim the ends of the cucumbers, slice them lengthwise in half, remove the seeds, and cut crosswise into paper-thin slices. Place in a bowl. Combine the sugar, rice vinegar, ginger, and salt and stir until the sugar dissolves. Add to the cucumbers, toss lightly, and cover with plastic wrap. Let marinate for at least 30 minutes, or longer if possible, in the refrigerator, tossing occasionally.

Place the fish steaks in a bowl. Combine the marinade ingredients, add to the fish, and toss to coat. Cover with plastic wrap and let marinate for 30 minutes at room temperature, turning several times.

Prepare a very hot fire for grilling, and place the grill about 3 inches above the coals. Arrange the fish steaks on the grill and cook for about 4 to 5 minutes on each side, basting occasionally with the marinade, until the fish is opaque all the way through. Transfer to serving dishes. Serve the cucumber relish on the side or spoon it over the fish.

IDEAS YOU'LL LOVE

Asian Grilled Salmon

Recipe courtesy of Ina Garten

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Grilled Salmon with Citrus Salsa Verde

Recipe courtesy of Giada De Laurentiis

Greek Grilled Eggplant Steaks

Recipe courtesy of Ree Drummond

Grilled Pork Chops

Recipe courtesy of The Neelys

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Smoked Salmon

Recipe courtesy of Alton Brown

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Tomato Soup and Grilled Cheese

Recipe courtesy of Rachael Ray

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking