Recipe courtesy of Jason Parker
Save Recipe Print
Grilled Tuna and Orange Salad with Candied Lemon and Mixed Baby Greens with Chili Aioli and Herb Tuile
Total:
1 hr 58 min
Prep:
1 hr 30 min
Inactive:
8 min
Cook:
20 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 58 min
Prep:
1 hr 30 min
Inactive:
8 min
Cook:
20 min
Yield:
4 servings
Level:
Intermediate

Ingredients

CANDIED LEMON PEELS:
HerbTuile:

Directions

Quarter the lemons and set aside in a saucepot. Cover the lemon quarters with water, bring to a boil, and simmer for 10 minutes. Drain, repeat this process, and let stand for 1 to 2 hours.

In a saucepot, combine the water and sugar, bring to a boil, and add the lemon pieces and simmer for 20 minutes. Let the rinds steep overnight and cut them into julienne.

Preheat the oven to 400 degrees F.

To make the herb tuille, combine the eggs, egg whites, syrup, water, and garlic, and whisk all together. Work in the flour and then add the butter, salt, and pepper, and mix until a paste is formed. On a buttered and floured baking sheet, pipe the batter onto the pan in random forms and sprinkle with rosemary. Bake for 2 to 3 minutes until light golden brown. Quickly remove from the oven and shape over a bowl or any desired shape and set aside.

Grill the tuna to medium, approximately 3 minutes each side.

To serve, place the greens on each plate. Layer the tuna on half of the greens, garnish with orange segments, tuille, and the candied lemon zest.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

More from:

Summer Seafood

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Savory Tuna Burgers

Recipe courtesy of Robin Miller

Grilled Thai Beef Salad

Recipe courtesy of Ellie Krieger

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Orange Chicken

Recipe courtesy of Ree Drummond

Grilled Pizza -Three Ways

Recipe courtesy of Alton Brown

Chickpea Feta Salad over Greens

Recipe courtesy of Trisha Yearwood

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Fall Salad

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.