Recipe courtesy of Jamie Deen
Episode: Play Date Party
Save Recipe Print
Total:
30 min
Active:
30 min
Yield:
6 servings
Level:
Easy
Total:
30 min
Active:
30 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Add the eggs to a saucepan and cover with cold water. Bring to a boil, turn off the heat, cover with a lid and let sit for 10 minutes. Drain the eggs, rinse and peel under cold water.

Add the sour cream, red onion, avocado, garlic and lime juice to a large bowl. Slice the eggs in half and pop out the yolks into the mixture. Mash everything up until nice and smooth. Taste for seasoning and adjust if necessary. Fill the whites back up with the filling.

More from:

Game-Day Parties

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Egg and Broccolini Sandwiches

Recipe courtesy of Food Network Kitchen

Eggs Over Easy

Recipe courtesy of Alton Brown

Charleston Cheese Dip

Recipe courtesy of Trisha Yearwood

Indian Summer Turkey Chili

Recipe courtesy of Rachael Ray

Deviled Potato and Egg Salad

Recipe courtesy of Rachael Ray

Deviled Eggs

Recipe courtesy of Trisha Yearwood

Deviled Eggs

Recipe courtesy of Sandra Lee

Deviled Eggs

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.