Recipe courtesy of Guy Fieri
Total:
40 min
Active:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F.

Put the potatoes in a large pot and cover by 1-inch with cold water. Bring the water to a boil over high heat, add salt, to taste, and cook until the potatoes are tender, about 20 minutes.

Meanwhile, create a boat shape out of aluminum foil and add the garlic cloves. Season with salt and pepper, to taste, and drizzle with oil. Seal the foil and roast until the garlic is nicely caramelized, about 30 minutes. Heat the half-and-half in a small saucepan over low heat until hot.

Drain the potatoes and put them back into the pot. The heat from the pot will continue to dry out the potatoes. Add the half-and-half, butter and roasted garlic and mash. Fold in the apples and season, to taste, with salt and pepper. Transfer to a serving bowl and serve.

IDEAS YOU'LL LOVE

Mashed Potatoes

Recipe courtesy of Juan-Carlos Cruz

Sour Cream Mashed Potatoes

Recipe courtesy of Ina Garten

Goat Cheese Mashed Potatoes

Recipe courtesy of Ina Garten

Apple Tarts

Recipe courtesy of Ina Garten

French Apple Galettes

Recipe courtesy of Ina Garten

Broccoli Cheese Baked Potatoes

Recipe courtesy of Ree Drummond

Fresh Apple Cake

Recipe courtesy of Trisha Yearwood

Potatoes Au Gratin

Recipe courtesy of B. Smith

Twice-Baked Potatoes

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking