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Chicken Tikka Masala Recipe

Chicken Tikka Masala

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (17)

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Average Rating:

Total Reviews: 17

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  • on March 26, 2012

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    This is so delicious. I cooked the basmati rice and the chickpeas with cauliflower too. The side dishes complimented the chicken marsala very well.
    The only alteration I did is cutting down the cream to 1/4cup. I think it will taste equally good without the cream.

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  • on March 25, 2012

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    Excellent! I didn't have heavy cream so I used my husbands half and half and it still turned out great. I only had 4 chicken legs so used that, There is just the two of us. So the extra sauce I will use tomorrow for something else. A great receipe and I made the Califlower and chickpea side dish to go with it and the timing worked out well for them to be done together.

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  • on March 06, 2012

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    My 13 year olds are not huge fans of Indian food, but they loved this recipe. The chicken is really tender and the sauce is great served over basmati rice. Next time, I will add a pinch of sugar to cut the acidity in the tomato based sauce. And it is spicy, so i would recommend serving with raita.

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  • on March 06, 2012

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    This was a wonderful recipe! I made only a couple of adjustments: I cut the cayenne pepper to one teaspoon to accomodate younger childrens' tastes; after grilling the chicken (in a grill pan on the stove, I put it in a casserole dish and cooked it in the oven (at 350 for 45 mins instead of the stove. I added one cup of chicken stock to make sure it stayed moist. It was wonderful! I served it over rice cooked in chicken broth.

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  • on March 05, 2012

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    This recipe rocks! I've made a number of Guy Fieri's recipes and I love them all. He really gets flavor!

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  • on March 05, 2012

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    I have a tendency to use Bobby Flays recipes but decided to try Guy Fieris Chicken Tikka Masala. So much flavor! I wouldn't change a thing!

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  • on March 04, 2012

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    I used this base recipe for pork chops instead of chicken and substituted sour cream for yogurt since I didn't have any. It turned out very tasty!! I always use a bit of my own twist on all recipes and most of the time it turns out. This was very easy and yummy!!

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