Chill'n Like a Villain Margarita
- 1/2 teaspoon ancho chili powder, for rimming glass
- 1 teaspoon salt, for rimming glass
- 4 sprigs cilantro
- 1 1/2 ounces 100 percent tequila blanco
- 3/4 -ounce fresh lime juice
- 1/2 -ounce agave nectar
- 2 ounces pineapple juice
- 1/4 cup mango, diced
- Ice cubes
DirectionsWatch how to make this recipe.
Mix together the ancho powder and salt in a shallow plate. Moisten the rim of the glass and coat it in the ancho mixture.
Recipe courtesy of Guy Fieri