Recipe courtesy of Guy Fieri
Episode: Wrapped Up
Cilantro Wrapped Prawns with Spicy Pickle Pineapple
Total:
1 hr 40 min
Active:
30 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 40 min
Active:
30 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

For the Spicy pickled pineapple: In a medium saute pan, heat oil, add pepper and onions, lightly saute, Combine all ingredients, heat for 3 minutes on medium heat and let cool for 1 hour.

Season shrimp with salt and pepper. Mix milk and egg, dredge wonton wrapper in milk, then add 1/2 piece shrimp to corner of wrapper, add a pinch of cilantro, and 1 piece of red bell pepper, roll up, and place seam side down in medium pan with canola oil on medium to high heat. Fry until light brown.

IDEAS YOU'LL LOVE

Cilantro Slaw

Recipe courtesy of Ree Drummond

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Puff Pastry-Wrapped Salmon

Recipe courtesy of Marcela Valladolid

Garlic Cilantro Lime Rice

Recipe courtesy of Ree Drummond

Pancetta-Wrapped Pork Roast

Recipe courtesy of Giada De Laurentiis

Drumsticks en Croute

Recipe courtesy of Guy Fieri

Beet Salad with Goat Cheese

Recipe courtesy of Guy Fieri

Spanish-Style Pork Shoulder Steaks

Recipe courtesy of Guy Fieri

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking