Coyote Quesadilla

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Just made this tonight. I thought all the flavors were great. The black-bean corn salsa is excellent. The chipotle ranch is really good too. I used less refried beans here. A whole can of beans in one quesadilla is enough to choke a horse! The whole three-layer thing is a little rediculouse. You basically have to deconstruct what you just made in order to eat it and you end up tasting things individually. Just dial back the amount of everything, put it in a tortilla, fold it over like an omlet an melt cheese on top and garnish with tomatoe, salsa and the sauce.

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Getting the maximum Stars on this!!!Easy to make, Tasty, Right out of "Flavor town". Kids loved it,, neighbors loved it and my Lady loved it!!! Lots of room to be creative and add you favorite bite. Came out of the oven and looked like it a professional made it....!!!

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this recipe was so good ( so my family says, i'm a none meat eater it was fun to make and looked delicious. it was filling and very tasty. the salsa was awesome and i used it with some tilapia and made my self a burrito.

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This recipe is the absolute best!! The first time I saw it made on tv I was hooked. The sauce is perfectly warm & really makes the dish fabulous!!

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Ugh.... that's the sound of my gut being filled to the max. This was really easy to make for my friends and we all were stuffed. We made one for each of us.

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was really easy to make and so enjoyable to eat!!! with lots of different flavors really taste

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These quesadilla's were super tasty! They were restaurant quality too! I felt like I was eating out. I followed the recipe exactly except for the large flour tortilla's...medium ones were on sale so I used six of those instead...LOL...Man I LOVE GUY!!!! That blacked chicken rub is too die for!!!

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These were very good! I had issues with getting them to heat all the way through. By the time they did, they were dried out. NEXT TIME I plan to put the 2 layers together separately & heat through, then add the top & finish off. Also will add more cheese, as it sort of disappeared in the cooking.... I did do the Black Bean salsa which was excellent. The only "change" I made was to use a bag of Steam Fresh Southwest Corn (I had it in the house.

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These quesadillas explode with flavor!! So delicious! I used refried black beans and I only used the juice of the chipotle peppers for my dressing. For the hot ingredients, I used what was comfortable for me but it did not take away any of the flavor. This would be great for game night. THANK YOU, GUY!!

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Every bite was met with bursts of flavor! These recipes were fun to make and the results were beyond satisfying. The variety of textures, spices, and heat made the entire experience a joy.
Thank-YOU!!!