Recipe courtesy of Guy Fieri
Episode: Danger Dog
Save Recipe Print
Creamy Broccoli Fennel Slaw
Total:
1 hr
Active:
30 min
Yield:
4 servings
Level:
Easy
Total:
1 hr
Active:
30 min
Yield:
4 servings
Level:
Easy

Ingredients

Dressing:
Slaw:

Directions

For the dressing: In a large bowl, combine the yogurt, mayonnaise, fennel fronds, tarragon, honey, mustard, vinegar and cayenne. Season with salt and pepper; mix well. Cover and refrigerate while you prepare the slaw.

For the slaw: In a dry saute pan over medium-high heat, toast the almonds until golden brown and fragrant, about 5 minutes. Shake the pan to ensure even cooking. Set aside.

In a large mixing bowl, combine the broccoli, the green and red cabbage, and the fennel, carrot and onion. Toss well to combine. Add the dressing and toss to coat the vegetables thoroughly. Cover and refrigerate for 25 to 30 minutes to allow the vegetables time to soften.

Sprinkle with the toasted almonds just before serving.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Asian Style Slaw

Recipe courtesy of Dave Lieberman

Chicken Broccoli Casserole

Recipe courtesy of Trisha Yearwood

Broccoli Salad

Recipe courtesy of The Neelys

Broccoli and Cauliflower Gratin

Recipe courtesy of Nancy Fuller

Crab Ravioli in Creamy Tomato Sauce

Recipe courtesy of Sandra Lee

Chinese Chicken Burgers with Rainbow Sesame Slaw

Recipe courtesy of Brigitte Nguyen

Italian Meatball Sliders with Red Sauce

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.