Recipe courtesy of Guy Fieri
Save Recipe Print
Ensenada Lobster Thermidor
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
2 servings
Level:
Intermediate
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
2 servings
Level:
Intermediate

Ingredients

Lobster Meat:
Thermidor Sauce:

Directions

Bring a large stock pot of water to a boil. Add the salt, onion, bay leaf, peppercorns, lemon, and garlic. Let simmer to infuse the water, about 5 minutes, and then add the lobster and cook for 8 to 10 minutes. Remove the lobster from the water and place in a bowl of ice water. When cool, remove the legs and set aside. Starting at the center of each lobster, cut in half lengthwise along the back, and clean out the tomalley, adding to the bowl with the legs. Remove the tail and claw meat and roughly chop. Save the legs, claw shells, and tomalley for another purpose, such as stock. Rinse the shells for serving.

Preheat the oven to 400 degrees F.

In a medium saute pan, add the butter, oil and chorizo and cook for 5 to 6 minutes, stirring frequently. Add the red bell pepper and garlic and saute until the garlic is cooked, 2 to 3 minutes. Add the flour and cook until roux is blonde in color, 3 to 4 minutes more. Slowly stir in the milk and cook until thickened. Add the white wine, tarragon, Dijon, pepper, lemon juice and 1/4 cup Parmesan. Remove from the heat.

Combine the lobster meat and sauce and fill the cleaned lobster shells with the mixture. Top with the panko and remaining Parmesan.

Place on a baking sheet and cook until the top browns, 8 to 12 minutes.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Lobster Mac and Cheese

Recipe courtesy of Ree Drummond

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Pasta with Clams, White Wine and Spicy Italian Sausage

Recipe courtesy of Guy Fieri

Best Bok Choy

Recipe courtesy of Guy Fieri

Lobster Thermidor

Lobster Thermidor

Recipe courtesy of Eric Klein

Voodoo's Lobster Thermidor

Recipe courtesy of Voodoo Lounge and Cafe

Lobster Tails Thermidor

Recipe courtesy of Rachael Ray

Lobster Tails Thermidor

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.