Recipe courtesy of Guy Fieri
Total:
3 min
Active:
3 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Muddle the ginger and the orange in a glass with some ice. Add the remaining ingredients and strain into a glass filled with ice. Garnish with ginger slices and serve.

IDEAS YOU'LL LOVE

Ginger Carrot Soup

Recipe courtesy of Guy Fieri

Silence of the Leg O' Lamb

Recipe courtesy of Alton Brown

Lemon Ginger Molasses Cake

Recipe courtesy of Ina Garten

Fig and Ginger Truffles

Recipe courtesy of Ellie Krieger

Carrot-Ginger Dressing

Recipe courtesy of Gourmet Magazine

Ginger-Garlic Fish in Parchment

Recipe courtesy of Rachael Ray

Glazed Pork Belly With Ginger Barbecue Sauce

Recipe courtesy of Food Network Kitchen

Drumsticks en Croute

Recipe courtesy of Guy Fieri

Beet Salad with Goat Cheese

Recipe courtesy of Guy Fieri

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Beat Bobby Flay

          4:30pm | 3:30c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking