Grilled Cauliflower Salad

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Creamy Goat Cheese Dressing:

1/2 cup crumbled goat cheese

1/2 cup mayonnaise 

1/2 cup sour cream 

1/4 cup finely chopped chives 

1 Meyer lemon, zested and juiced 

2 tablespoons orange blossom honey 

1 tablespoon Champagne vinegar 

1 1/2 teaspoon kosher salt 

1/2 teaspoon fresh ground black pepper 

Salad:

1/2 head cauliflower, broken into big florets

6 organic carrots

2 red bell peppers, seeded, deveined and cut into cheeks 

1 red onion, quartered, root end left intact 

1/4 cup olive oil 

1/2 teaspoon crushed red pepper flakes 

1 teaspoons kosher salt 

1 teaspoon fresh ground black pepper 

1 celery root, peeled and julienned 

One 5-ounce package baby arugula

1/2 cup crumbled goat cheese