Miso Noodles with Seared Ahi Tuna
Show: Guy's Big Bite
Episode: Asian Surf and Turf
Rate This RecipeRead users' reviews (2)
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Total Reviews: 2
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By AmeliaZ
on August 19, 2012
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Absolutely Delicious!!! Was concerned about finding all the ingredients, but found them easily at my local grocery store. Now I will definitely be making this again!! Only change I would make is use a few less noodles and more vegetables for the soba. Also, used 2 pounds of tuna and easily fed and satisfied 4 people. These are flavors that I order at my favorite restaurant, but haven't been able to duplicate at home. Recipe is a keeper!!
By MiKallister
on June 25, 2012
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This recipe is AWESOME!!!! I have have been looking for this flavor with my Ahi Tuna forever! I will use this over and over again. Next time I will leave the tuna in the marinade for 30 minutes instead of 15. A perfect flavor!