Recipe courtesy of Guy Fieri
Peas and Prosciutto
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Heat the olive oil in a large skillet over medium heat. Add the prosciutto and cook until crisp and golden brown, about 2 minutes. Add the shallots and garlic; cook 2 to 3 minutes. Add the peas and red pepper flakes, and saute until the peas are heated through. Season lightly with salt and finish with lemon zest before serving.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Mushroom Risotto with Peas

Recipe courtesy of Giada De Laurentiis

Snow Pea and Avocado Slaw

Recipe courtesy of Food Network Kitchen

Peas and Prosciutto

Recipe courtesy of Giada De Laurentiis

Peas and Prosciutto

Recipe courtesy of Frank Pellegrino

Pea-Prosciutto Sauce

Recipe courtesy of Food Network Kitchen

Peas and Prosciutto

Recipe courtesy of Giada De Laurentiis

Tortellini with Peas and Prosciutto

Recipe courtesy of Food Network Kitchen

Gnocchi with Prosciutto, Spring Peas, and Chanterelles

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.