Red Rocker Margarita Chicken

Guy Fieri

Recipe courtesy Guy Fieri

Show: Guy's Big Bite Episode: Chase the Worm

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (68)

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Average Rating:

Total Reviews: 68

Showing 1-10 of 68

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  • on March 07, 2012

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    Loved it! I also used a broccoli slaw mix that i threw on top instead of lettuce. Perfect meal!

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  • on October 25, 2011

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    This chicken is awesome! I made the chicken alone w/ sides instead of a sandwich and it was wonderful. Try Guy's potato recipe that uses bacon, cheese, and crab boil seasoning with it. I've actually made it 4 times and everytime I serve it people rave over it. If you're out of tequila (from making too many margaritas you can use rum or another alcohol to marinate the chicken. I added extra cilantro because my family loves it.

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  • on October 01, 2011

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    AAAWWWEEESOME!!!!! The only part I changed (mostly because I became bored with trying to sort out the red peppers was to fry the jalapeno peppers with the red peppers. The burst of flavor was just totally perfect and the jalapenos added that final zing!!! I do believe I have found my main go to for sandwiches. I recently landed a local school district for catering faculty events, which will obviously be mainly day/lunch type food, something I really haven't done much with so this past week has been sandwich dinners, testing different sandwiches to get ready for the first faculty event. I know this sandwich will sign seal and deliver this district as an account for the life of my catering days!!! Thank you Guy!!!

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  • on September 06, 2011

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    My family loves this recipe!

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  • on August 27, 2011

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    Excellant!!!! I didn't serve it as a sandwich, just grilled. With Guy's Black Bean Salad as a side...both were a hit. Will def make it again!!!

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  • on June 08, 2011

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    I found the cumin to be a bit overpowering-- would half that next time. Pepper flavors mingled in my mouth afterward, which I liked. We (unfortunately have only a gas grill..I expect charcoal would definitely help the flavors come alive. Overall, good, but not a favorite.

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  • on June 04, 2011

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    Amazing!!!! I make this for guests every chance I get and its a HUGE hit! Guy rocks!

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  • on May 25, 2011

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    Phenomenal. The chicken is spectacular--as is the whole combination. My husband declared it "restaurant quality." Definitely grill the chicken to make the most out of the flavor. We used whole wheat kaiser rolls--very good. We made it last week and we are having it again! Guy rocks! :

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  • on May 24, 2011

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    LOVED IT!

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  • on April 30, 2011

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    One of the most delicious things I have ever eaten! The hubby and I have been making it once a week for the last month now!

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