Red Rocker Margarita Chicken

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (73)

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Average Rating:

Total Reviews: 73

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  • on January 13, 2013

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    Made these for the 4th of July with a side of Mango slaw and Guy's Panko Onion Rings. It was awesome!!!

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  • on December 02, 2012

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    I followed this recipe EXACTLY and it was an absolute disappointment to say the least! If you cut open a fresh jalapeno and smell it, that's exactly what the chicken tasted like. And it definitely needed some kind of sauce other than mayo. It was a disaster. The fried peppers were not worth the trouble as they added nothing to the sandwich. It was not spicy as most said. It was just a big blah on a bun! Everyone who said this was "the best chicken sandwich ever!", you deserve to have your "foodie card" pulled!! We ended up ditching the sandwich all together and ate chips and salsa for dinner. I usually LOVE Guy's flavorful recipes, but what a loser this one was. Recommendation: Don't bother, try something else for dinner. You'll thank me for it!

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  • on November 20, 2012

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    THE best chicken sandwich EVER!!!

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  • on August 12, 2012

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    This was delicious! I followed the recipe exactly except for: Used regular hamburger buns, I didn't use cheese or red onions, and rather than topping the sandwich with mayo and cabbage I made "cole slaw". I bought cole slaw mix (the shredded veggies and mixed in mayo and lemon juice, salt and pepper, and put that on top of the sandwich. Very moist with lots of different textures and flavors. *Also, I didn't realize the peppers were supposed to be roasted and peeled! But they still came out great!

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  • on July 22, 2012

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    Rocker doesn't describe it!!! This recipe had'em beggin for thirds!!

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  • on March 07, 2012

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    Loved it! I also used a broccoli slaw mix that i threw on top instead of lettuce. Perfect meal!

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  • on October 25, 2011

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    This chicken is awesome! I made the chicken alone w/ sides instead of a sandwich and it was wonderful. Try Guy's potato recipe that uses bacon, cheese, and crab boil seasoning with it. I've actually made it 4 times and everytime I serve it people rave over it. If you're out of tequila (from making too many margaritas you can use rum or another alcohol to marinate the chicken. I added extra cilantro because my family loves it.

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  • on October 01, 2011

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    AAAWWWEEESOME!!!!! The only part I changed (mostly because I became bored with trying to sort out the red peppers was to fry the jalapeno peppers with the red peppers. The burst of flavor was just totally perfect and the jalapenos added that final zing!!! I do believe I have found my main go to for sandwiches. I recently landed a local school district for catering faculty events, which will obviously be mainly day/lunch type food, something I really haven't done much with so this past week has been sandwich dinners, testing different sandwiches to get ready for the first faculty event. I know this sandwich will sign seal and deliver this district as an account for the life of my catering days!!! Thank you Guy!!!

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  • on September 06, 2011

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    My family loves this recipe!

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  • on August 27, 2011

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    Excellant!!!! I didn't serve it as a sandwich, just grilled. With Guy's Black Bean Salad as a side...both were a hit. Will def make it again!!!

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