Rustic Pear Tart

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (4)

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Average Rating:

Total Reviews: 4

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  • on January 05, 2013

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    Super simple to make and yummy! Neither my husband nor My 14 month old could get enough and I didn't feel bad about giving it to them because it wasn't super sweet. I will definitely make this again.

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  • on May 20, 2012

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    I love this recipe because it is not too sweet and has been raved about by dinner guests of all ages. I don't peel the pears and they turn out just fine. Even so, 15 min prep is optimistic. But the recipe is easy, foolproof, impressive and well worth it!

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  • on October 06, 2011

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    This is really yummy. The crust is delicious and has a great flavor from the spices. You could easily make this ahead and let it sit in the refrigerator until you need to bake it.

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  • on December 30, 2010

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    it was delicious I made it for christmas dinner and it was great. Really easy to make too!

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