Sloppy Joes with Maui Onion Straws

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (73)

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Average Rating:

Total Reviews: 73

Showing 21-30 of 73

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  • on January 31, 2012

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    Very yummie! I modified a bit. I only used the ground beef because that's what I had. I added a little more wine : I didn't make the onion straws. I bought the ones at the store. I don't think you need them. The sloppy joes has so much flavor that they're not needed. Next time, I will use the pork.

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  • on January 11, 2012

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    This is a great recipe. I didn't have time to make the onion straws this time. Next time i definitely want to make those as well. I thought this recipe was very easy to make and i already had most of these ingredients at home.

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  • on January 09, 2012

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    Husband & child were not thrilled I was making sloppy joes. They are now home made sloppy joe fans! I put the veggies in the food processor and pulsed a few times to get the veggies finer and make them look meatier then they are. They loved the onion straws as well. Paired this with salad and minestrone soup.

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  • on January 04, 2012

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    The family enjoyed it...especially the onion straws. However, with time it takes and long list of ingredients it just isn't worth the added effort...it really didn't that "wow" factor. I will continue using the 'ole French's packet and maybe adding a few extra seasonings from this recipe to zip it up a bit.

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  • on January 03, 2012

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    I didn't make the Onion Straws as I was looking for a more simple one dish meal with easy cleanup for a weeknight meal. This one delivers. If you like Sloppy Joes you will never go back to the canned version after having this. Great depth of flavor. We love this one!

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  • on January 02, 2012

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    My first attempt from the Guy Fieri Food Cookbook......
    Out of Sight.......Enough Said !!!!
    The family loved these sandwiches !!!!!!

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  • on December 09, 2011

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    It's really, really, good! Delicious! A keeper. I used Jimmy Dean 'regular' sausage for the pork sausage. I used a yellow bell pepper instead of the green bell pepper. And, I used a lean ground beef for the beef. I also used an organic tomato sauce for the tomato sauce, a medium jalapeno for the jalapeno--I'll use a small one next time--and a good tasting pinot noir for the wine. Burgundy would have worked too. Yum!

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  • on December 06, 2011

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    This is a great sloppy joe. A big hit with family and friends all so this is good over a good hot dog.

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  • on November 28, 2011

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    I have never been a big fan of Sloppy Joes. They have always been way too sweet for my taste. However I tried these last night just for something different. It was great! The sweetness is still there, but it finishes with a little heat. My husband loved it too!

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  • on November 03, 2011

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    Super Easy Super supper!!! My second time to make... love this!!

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