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Sofrito Mashed Potatoes Recipe

Sofrito Mashed Potatoes

Guy Fieri

Recipe courtesy Guy Fieri

Show: Guy's Big Bite Episode: Cuban Pork

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (86)

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Average Rating:

Total Reviews: 86

Showing 1-10 of 86

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  • on January 02, 2012

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    Fabulous spin on boring potatoes! Yum! This recipe is to regular mashed potatoes just as Spanish Rice is to boring white rice!

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  • on August 13, 2011

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    These were the best potatoes I ever ate. I followed the recipe exactly and they turned out great. Can't wait to make this for my sister.She has cancer and and has a hard time eating, but potatoes are her favorite dish and I know she will love these.

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  • on August 12, 2011

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    Wow!! I made these with the Cuban mojo pork chops, just fantastic. Loved it!!

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  • on August 11, 2011

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    So tasty! My 12 yr old does not want regular mashed potatoes again. And the sauce is great with pasta also!! It is now in the favorites!

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  • on August 10, 2011

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    Good!!! but not better than good old fashion mashed potatoes.

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  • on July 30, 2011

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    Guy Fieri, WHAT HAVE YOU DISCOVERED?! These mashed potatoes were absolutely FANTASTIC!!!!

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  • on June 02, 2011

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    I made these potatoes and LOVED them!! We had quite a few leftovers, so I grated lots of cheese, added lots of crunchy bacon, then used the leftovers for perogie filling. Best perogies ever!!!!

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  • on March 23, 2011

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    Not as flavorful as I thought? Dry? Did I do something wrong?

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  • on March 06, 2011

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    Absolutely tremendous! Made this with the bloody mary flank steak and the spicy chickpea salad. Awesome, the whole family really enjoyed. Perfect compliment of spice throughout all three. Thanks, GUY!

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  • on February 23, 2011

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    Great potatoes! Additional serving suggestion is to make the sauce and serve over pasta. Taste the sauce by itself, it is excellent. Will be making this sauce and serving with chicken and pasta. Also added a couple dashes of Louisiana hot sauce our servings once plated. Both the pork chops and potatoes make a very impressive and colorful dish.

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