Soy Glazed Green Beans

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (27)

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Average Rating:

Total Reviews: 27

Showing 21-27 of 27

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  • on January 02, 2011

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    Great recipe. I didn't stir the garlic like the directions state and so my garlic burned a bit but it still turned out tasty.

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  • on December 29, 2010

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    WOW! This was deelish. Substituted vegan butter and it was great!!! Can't wait to make this again!

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  • on December 26, 2010

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    Love green bean and love this recipe. Great flavor, soy and sesames yum! Made mine with yellow and green beens. Family scraped the bowl.

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  • on December 22, 2010

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    Great recipe. I have been looking for this recipe for some time now. I get these in Asian restaurants and love them. This is so simple, I will make them at home more often.

    I really enjoyed this segment of Guy's Big Bite. I hope Foodnetwork does more of these shows with the chefs cooking with celebrates. It shows them relaxed and enjoy themselves. A nice change from the other food shows.

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  • on December 21, 2010

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    it was tasty!!!

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  • on December 19, 2010

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    I am going to try adding some okra in with the beans. Ill let you know sounds good to me.

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  • on December 13, 2010

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    Hello just want to say this recipe is great. BUT, I used it on brussel sprout !!! out of this world good!!!It was a big hit thanks giving! thanks GUY.

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