Watch how to make this recipe.
Muddle the fresh dill and cucumber in a cocktail shaker or mixing glass. Add the vodka, ouzo, lemon juice, simple syrup, and ice. Shake well and pour into a glass filled with ice.
Garnish with a sprig of fresh dill.
Recipe courtesy of Guy Fieri
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
Celebrate the Easter festival with simple, classic recipes like this perfect glazed ham.
52 Different Ways to Eat Eggs