Add to a pitcher or 1 large "fish" bowl, ice, lemon/lime soda, limes, melon liqueur, vodka, rum, gin and Triple Sec. Stir to combine. Pour drink over ice into chilled soda glasses and garnish with a slice of lime.
Recipe courtesy of Guy Fieri
This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.
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