Whiskey-Glazed Sweet Potatoes
Show: Guy's Big Bite
Episode: Thanksgiving
Rate This RecipeRead users' reviews (73)
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Total Reviews: 73
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By penser
Henderson, NV
on November 21, 2010
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Beautiful dish!!!
By tracierenea1
on November 21, 2010
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Any suggestions for a substitute for the whiskey? Anyone try just omitting it?
By hurleys4_9326810
Natchitoches, LA
on November 20, 2010
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I found this so on point. I can't even begin to describe how delicious it was. I didn't have the agave sauce so I substituted with sorghum molasses. Didn't have apples so I used pears. The sauce was so good, it could be used over vanilla ice cream. Did I say, it was delicious. We didn't want to just choose a few recipes for Thanksgiving. So we decided to try a whole bunch over the Thanksgiving week. Reviews to follow.