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Arugula Salad with Seared Shrimp and Roasted Red Bell Pepper Vinaigrette Recipe

Arugula Salad with Seared Shrimp and Roasted Red Bell Pepper Vinaigrette

Recipe courtesy Guy Fieri, 2008

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on January 15, 2010

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    Need to spice up the shrimp to add more flovor.

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  • on June 25, 2008

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    I made this as a light main meal and I found it refreshing. The cheese on top is what brings it all together. I have since used the dressing on other salads and have not been as impressed unless I add some romano.

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