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Haeffekrunz (Hay-fa-kruns) Recipe

Haeffekrunz (Hay-fa-kruns)

Recipe courtesy of Susan Auten of Dallas, GA, for the Holiday Cakes Cook-Off

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 3

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  • on May 25, 2013

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    Ein sehr gutes Rezept....Wow what a great recipe! My Austrian grandmother used to make these amazing Osterkraenze...same thing but made into a circle with colored hard boiled eggs on top of the braids...amazing!

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  • on December 05, 2007

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    Absolutely worth the time and effort. Especially grand to one who enjoys baking things from my heritage.

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  • on April 12, 2005

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    Great and easy to make. I reccomend it to anyone. It is Magnificoooo

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