Ham and Cheddar Mug Omelet

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
1 serving
Level:
Easy

Ingredients
  • Nonstick cooking spray, for the mug
  • 1 tablespoon unsalted butter
  • 1 scallion chopped, white and green parts separated
  • 2 tablespoons milk
  • 2 large eggs
  • 1 slice ham, chopped
  • 1/4 cup shredded mild Cheddar
  • Salt and freshly ground pepper
Directions
  • Spray a large ceramic mug with cooking spray. Add the butter and white parts of the scallion to the mug and microwave until softened, 1 minute. Add the remaining scallion greens, milk, eggs, ham, Cheddar and a pinch each of salt and pepper. Whisk together until the eggs are well-combined. Microwave until the egg is set, 2 to 3 minutes, depending on microwave strength. (Do not overcook or the eggs will become rubbery.)


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