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Breakfast Pizza Recipe

Breakfast Pizza

Recipe courtesy George Duran

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (23)

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Average Rating:

Total Reviews: 23

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  • on December 22, 2012

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    This was great! Made it for our Christmas brunch - my picky toddler loves pizza and also loves scrambled eggs/cheese...so...I gave it a shot. He loved it...funny how he never gives me trouble when veggies are ON a pizza. Turns out mom & dad think it's pretty yummy, too! I added chopped mushrooms, used fresh spinach, added a little mozzarella cheese, made my own dough the night before and added garlic powder to the egg/veggie mix and to the dough. YUM. Will make again...a very inexpensive, yummy dinner!!

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  • on July 04, 2012

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    omg.... this was a great breakfast with home fries i loved it.i used real spinach.i will make again for sure.

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  • on April 09, 2010

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    I make this pizza all the time. My family enjoys and it's healthy. I use a whole wheat pizza crust. Yum!

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  • on November 02, 2009

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    Made this with flat bread crust but followed the rest of the recipe. I think even with "real" pizza crust it would be sorta boring. Not bad, just not interesting.

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  • on September 26, 2009

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    I made this for Saturday morning breakfast during my in-laws' recent visit. Made my own crust and pre-baked for about 15 minutes. Also added sauteed peppers and onions, which were delicious. A big hit!

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  • on June 22, 2009

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    I used the smaller boboli crusts (2 for this recipe and had extra of the egg mixture.
    It was really good and everyone was impressed!

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  • on August 23, 2007

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    This pizza was very good and easy to make. It is also easy to adapt.

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  • on January 12, 2007

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    I thought this recipe sounded really good - but was surprised at how good it was! The flavor was amazing! Will definitely make this one again!

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  • on December 19, 2006

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    Easy and great tasting. I love putting red pepper flakes in it as well as red pepper chunks. Either way, great recipe!

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  • on October 31, 2006

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