Hamburger Pie
Total:
30 min
Active:
15 min
Yield:
6 servings
Level:
None
Total:
30 min
Active:
15 min
Yield:
6 servings
Level:
None

Ingredients

Directions

Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup in the skillet.

Unroll 1 package crescent roll dough and press on the bottom and up the sides of a 9-inch pie plate. Press the seams to seal. Layer half the beef mixture and half the cheese in the pie plate. Repeat the layers. Unroll the remaining dough. Place the dough over the filling and press the edges to seal, if desired.

Bake at 350 degrees F for 15 minutes or until the crust is golden brown.

IDEAS YOU'LL LOVE

Perfect Burger

Recipe courtesy of Bobby Flay

Apple Pie

Recipe courtesy of Food Network Kitchen

Double Chocolate Silk Pie

Recipe courtesy of Ree Drummond

Pecan Pie

Recipe courtesy of Food Network Kitchen

Spinach Pie

Recipe courtesy of Ina Garten

Flat Apple Pie with Perfect Pie Crust

Recipe courtesy of Ree Drummond

Deep-Dish Pecan Pie

Recipe courtesy of Trisha Yearwood

Chicken Pot Pie

Recipe courtesy of Ina Garten

Key Lime Pie

Recipe courtesy of Joe's Stone Crab

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking