Recipe courtesy of Sarah Zorn
Save Recipe Print
Total:
15 min
Active:
15 min
Yield:
about 1 cup
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
about 1 cup
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Mix together the sugar, butter, vanilla and egg in a saucepan set over medium heat. Cook, stirring, until the sugar melts. Add the brandy and stir for 1 minute. Add the nutmeg and orange zest, and serve warm.

Cook's Note

Hard sauce is traditionally served with figgy pudding, but can also be used with other cakes and desserts.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Soft Hard-Boiled Eggs

Recipe courtesy of Ina Garten

Hollandaise Sauce

Recipe courtesy of Tyler Florence

Alfredo Sauce

Recipe courtesy of Ree Drummond

Tartar Sauce

Recipe courtesy of Ina Garten

Marinara Sauce

Recipe courtesy of Ina Garten

Teriyaki Sauce

Recipe courtesy of Majerle's Sports Grill

Pizza Sauce

Recipe courtesy of Ree Drummond

Marinara Sauce

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword