Recipe courtesy of Sarah Zorn
Total:
15 min
Active:
15 min
Yield:
about 1 cup
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
about 1 cup
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Mix together the sugar, butter, vanilla and egg in a saucepan set over medium heat. Cook, stirring, until the sugar melts. Add the brandy and stir for 1 minute. Add the nutmeg and orange zest, and serve warm.

Cook's Note

Hard sauce is traditionally served with figgy pudding, but can also be used with other cakes and desserts.

IDEAS YOU'LL LOVE

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Shrimp and Scallops in Garlic Cream Sauce

Recipe courtesy of Robert Irvine

Classic Italian Bolognese Sauce

Recipe courtesy of Michele Urvater

Perfect Cranberry Sauce

Recipe courtesy of Food Network Kitchen

Chicken or Steak with Balsamic BBQ Sauce

Recipe courtesy of Giada De Laurentiis

Pork Loin with Fig and Port Sauce

Recipe courtesy of Giada De Laurentiis

Halibut Fish Tacos with Guacamole Sauce

Recipe courtesy of Rachael Ray

Panettone Bread Pudding with Amaretto Sauce

Recipe courtesy of Giada De Laurentiis

Neely's BBQ Sauce

Recipe courtesy of The Neelys

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking