Recipe courtesy of Marie Ostrosky
Show: Cooking Live
Save Recipe Print
Total:
12 min
Prep:
12 min
Yield:
8 servings

Ingredients

Directions

Steam the haricots for about 5 minutes until tender. Toss with butter and salt.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Coq Au Vin

Recipe courtesy of Ina Garten

Steak au Poivre

Recipe courtesy of Alton Brown

Coq au Vin

Recipe courtesy of Alton Brown

Prime Rib Au Jus

Recipe courtesy of Sandra Lee

Perfect Potatoes au Gratin

Recipe courtesy of Ree Drummond

Roast Prime Rib with Thyme Au Jus

Recipe courtesy of Bobby Flay

Haricots Verts

Lemony Haricots Verts

Recipe courtesy of Sandra Lee

Club 55 Haricots Verts

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword