Recipe courtesy of Hattie's Restaurant
Episode: Fried Chicken
Save Recipe Print
Hattie's Southern Fried Chicken
Total:
1 hr 40 min
Prep:
10 min
Inactive:
1 hr
Cook:
30 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 40 min
Prep:
10 min
Inactive:
1 hr
Cook:
30 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

Put the chicken in a large baking dish and sprinkle on the pepper and salt. Refrigerate for 1 hour.

Put the flour in a large, sturdy plastic bag. Add the chicken, a few pieces at a time, and shake to coat; shake off any excess flour.

In a large cast iron skillet, heat the oil until simmering. Add the chicken pieces and fry over moderate heat, turning until golden and cooked through, about 30 minutes, Lower the heat if the chicken gets too dark.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Oven Fried Chicken

Recipe courtesy of Ellie Krieger

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Marinated Chicken Thighs

Recipe courtesy of Marc Forgione

Southern Fried Catfish

Recipe courtesy of Alton Brown

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Chicken Tortilla Casserole

Recipe courtesy of Ree Drummond

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Chicken Marsala

Recipe courtesy of Tyler Florence

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.