Recipe courtesy of Hillshire Farm
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Hawaiian Pineapple Sweet and Sour Smoked Sausage
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
6 Servings
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
6 Servings

Ingredients

Directions

1. COOK and stir sausage and bell peppers over medium-high heat for 5 minutes or until sausage is lightly browned and peppers are tender.

2. ADD chili garlic sauce and pineapple; cook and stir for 5 minutes.

3. SERVE over cooked rice.

Cook's Note

For added fresh flavor, stir in chopped fresh cilantro and a squeeze of lime. *Jarred Sweet Chili Garlic sauce can be found in the Asian foods section of the grocery store.

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