Buffalo Chicken Salad
Show: Healthy Appetite with Ellie Krieger
Episode: Out of Exile
Rate This RecipeRead users' reviews (128)
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Nutrition Facts
- Nutritional Analysis
- per Serving
- Calories:
- 256
- Total Fat:
- 10 grams
- Saturated Fat:
- 3 grams
- Protein:
- 31 grams
- Carbohydrates:
- 10 grams
- Fiber:
- 4 grams














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Average Rating:
Total Reviews: 129
Showing 51-60 of 129
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By jaimej813_681318
Rockville, MD
on April 28, 2009
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This was beyond incredible. I say that because the concept is not all that tantalizing...attempting to turn a delicious, fat-laden treat into something healthy. Therefore, I was not at all excited to come home from work tonight and make this for dinner. But boy, was I pleasantly surprised. As a born and bred Buffalo girl, I know how real Buffalo chicken should taste. To incorporate that same flavor into a healthy meal? That's genious. A couple of changes I made: I didn't have mayo and frankly, the dressing doesn't need it. I used the buttermilk and a nonfat greek yogurt with the other components. I also used gorgonzola instead of plain old bleu. YUMMMM!!!!!
By karenjoy_reid_1...
Cary, NC
on March 25, 2009
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If you like Blue Cheese Dressing than you'll love this fabulous salad!
By katnhwi_2722477
Pearl City, HI
on February 12, 2009
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the salad was easy and delicious and the dressing is so easy to make that I make it whenever I need a dressing in a pinch.
By missie05_3342919
Oxford, MS
on January 30, 2009
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I love this recipe. It's easy, healthy, and tasty.
By bethanymezger_1...
Columbia City, IN
on December 30, 2008
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it looks reallly good !!!! very healthy and yummy !!!!
By cinbh
Carlsbad, CA
on June 28, 2008
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Excellent recipe. I've tweaked it a bit, since my broiler sucks, so I bake the strips for about 10 mins each side. We to like extra sauce, so my trick to getting it to stick is just before putting in the oven I douse each peice with more tobasco, then when I turn them over I do it for that side also. I make sure to make extra chicken and dressing so my husband can use it on sandwiches too!
By amh7549_9889029
Port Saint Luci...
on April 29, 2008
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Love this recipe..easy and very tasty !
By andylucci_2349811
North Andover, MA
on March 04, 2008
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easy, great flavor, light and refreshing. It is a quick meal.
By jenny4richard_9...
payson, UT
on February 02, 2008
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That was one of the best salads ever.... I will be making this a lot. I doubled the dressing and am glad I did because I love it.
By jeffglaspie_9049547
Cincinnati, OH
on December 10, 2007
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quick, easy, and tasty