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Fig and Ginger Truffles Recipe

Fig and Ginger Truffles

Ellie Krieger

2007, Ellie Krieger, All Rights Reserved

Show: Healthy Appetite with Ellie Krieger Episode: Cook Better, Look Better

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (19)

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Average Rating:

Total Reviews: 19

Showing 1-10 of 19

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  • on August 12, 2011

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    These truffles have everything I look for in a recipe: chocolate, ease of duplication and no guilt (well very little anyway, it's not broccoli after all. The flavor is taken from amazing to superb by the addition of orange zest (thank you regalreporting2and the texture is surprisingly truffle-like. Plus it saved my friends from another potluck goopy cassarole thing. Yea everybody wins!

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  • on December 14, 2010

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    Delicious! I doubled this recipe to make enough for a cocktail party on Saturday, and it turned out great. So easy to make, and delicious.

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  • on December 14, 2010

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    This was very simple to make, and delicious. Also healthy! (or healthier, anyway, than a typical dessert

    I cannot stress enough how much my friends and fam loved this. A big winner, and I will make it again!

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  • on December 12, 2010

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    So easy and tasty!! I used 90% lindt chocolate and sprinkled with a bit of sea salt. these are really yummy for a less sinful treat

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  • on August 29, 2010

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    These were SO quick and easy to make!! And they're delicious too! I had to restrain myself from popping one after the other in my mouth once they were cooled. Will definitely make for a party in the future!

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  • on July 16, 2010

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    If you don't want the calories and crave a wonderful taste, try these delightful treats, the receipe with a bit of orange zest is soooo good. And no guilty concscious. I see someone tried the ginger root, this would be, way too strong, use the candied ginger. Ellie keep up the good work!

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  • on July 15, 2010

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    I just happened to have all the ingredients on hand at the time I was craving something decadently chocolate. Followed the recipe exactly and we loved them - and until now I didn't think I liked figs that much! They will very possibly become a substitute for the Panforte I have been making for the holidays as they are a fraction of the effort with the same level of satisfaction.

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  • on May 08, 2010

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    I just made these for my mom as a Mother's Day gift, since figs, ginger and dark chocolate are 3 of her favorite foods. The one truffle I sampled was delicious and now I cannot wait to give them to her tomorrow. Easy and fun to make, too!

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  • on March 31, 2010

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    I made these as dessert for our Passover Seder and they were a huge hit. I also tried them with apricots and milk chocolate for the kids who don't like dark chocolate, and they too were a big hit. A wonderful recipe. Thank you!

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  • on March 25, 2010

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    The combination of flavors is just so refreshing. Thank You

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