Salmon with Sweet & Spicy Rub

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Delicious!

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Just made this, following the recipe exactly. Tasted awesome, next time I might try to make it a little spicier though.

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I recently bought a piece of salmon that was quite bland. Normally some salt, pepper and a spritz of lemon juice are just the ticket to liven up salmon but it didn't work, so I instantly thought of Ellie's rub and it worked wonders. I'd also experiment with adding a pinch of cayenne pepper to make it more spicy. This rub is sweet and delicious for any kind of meat, even chicken or pork.

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So easy to make! Cooked the salmon on a cedar plank instead and it turned out amazing. The rub is very simple but with huge flavors.

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simple,easy, flavorful. Can use this rub on many things.......I also used HOT chili powder, which I think really complimented the brown sugar.

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Wonderful flavor. Even my 10 year-old grandson loved it. We plan to try it on rockfish and tilapia next.

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This was a pretty good recipe. I added lime to the fish before I put the rub on...I was not a big fan of this recipe, but my boyfriend loved it. The rub made plenty for two big salmon filets, but be careful not to burn it. I cooked it ion the stovetop on medium for 7 minutes on each side (we like WELL DONE fish but when I flipped it the first side was a little too dark, so just watch the fish so it doesn't burn. I will be making it again since it's not only pretty healthy, but the boyfriend loved it!

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Easiest salmon recipe, and just the right combination of sweet and spicey. This dish can be ready in under 15 minutes.

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This is an amazing recipe...a great crowd pleaser! You can do it in the oven or on the grill..very flavorful. I usually double the rub as you really need to layer it on there.

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I thought this was okay, I also used a lot of rub like one of the other reviewers and found it to have only some flavor. I would have liked it to have a lot more. It was my first time cooking salmon as well, so it very well could have been me. I think next time I'd add more chili powder to add a little more spice, we like things spicy at my house. I only could really taste the sweetness. I have lemon on any fish I'm having, so I added freshly squeezed lemon juice on it and it brought out more flavor.
I am a dipper so I typically like things with some sort of a gravy or something I can dip in, but that's just me, so I will probably try a different recipe that I could get that. Like I said this was my first time making salmon so I wanted something easy to ease my way into it, I would probably make it again to try and make it better. My boyfriend who is not the biggest fish fan did like it though which is good.