Sugar Snap Peas with Miso Sauce
Show: Healthy Appetite with Ellie Krieger
Episode: Good Cooking
Rate This RecipeRead users' reviews (10)
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Average Rating:
Total Reviews: 10
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By LSKarhan
Centerville, OH
on March 22, 2011
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Very tasty and flavorful!! I wish the sauce was a bit thicker though, maybe add some corn starch to it next time. The Miso gave the peas a wonderful flavor, my husband loved them too, didn't even tell him how good it was for him. LOL
By lipstix64
yorktown heights
on March 13, 2010
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This recipe for the snow peas was so flavorful and delicious. I couldnt believe it. You have to try it. This is a good side for fish or Asian cooking.
By ttorres83_11369894
Centreville, VA
on October 19, 2009
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I tried this recipe because I was looking for a new side dish that would give my entrees a nice boost in flavor. I was VERY pleased with the results! I served this side dish with some bland, but healthy, chicken breast and it made the dinner a HUGE hit! The miso paste adds so much wonderful flavor to the peas that it can turn any boring chicken into a wow meal!
By moeheetoe
PLEASANTON
on April 19, 2009
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LOVE IT!!!! my husband and I enjoyed this recipe very much...definitely a keeper!
Thanks Ellie!!!!
By stuffnsuch_11679364
Louisville, KY
on April 18, 2009
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I wonder if "strange combo" actually tried the recipe ... I don't think I would want to eat at their house - predictably bland fare likely. This is creative and well combined. Thank you.
By moligale_10076216
Ciudad Colon
on February 07, 2009
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I REALLY loved this recipe! It's a great way to spice up veggies. I make the sauce and put it in rice sometimes
By pia.sanda_11566125
Slingerlands, NY
on January 12, 2009
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This recipe is an excellent combination of asian flavors, and very healthy too! The sauce goes well with other vegetables (bak choy was terrific. It was delicious spilled over to the fish I served it with.
By kcordeiro_283533
captain cook, HI
on January 05, 2009
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This recipe is super easy, fast and really good. Even my duaghter who hates snap peas had seconds, a first for her. I will be making this recipe often as my husband also loved it.
By caseykaplan_2732001
walnut creek, CA
on April 30, 2008
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Not so sure about the orange juice and vinegar in there.
By angela_regnier_...
Canton, MI
on March 28, 2008
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This was so good and so simple. It will be on my menu often, as will the cod also featuerd on this episode.