Recipe courtesy of Chelsie Williams
Show: Fat Chef
Episode: Dimitri/Chelsie
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Total:
4 hr 50 min
Prep:
20 min
Cook:
4 hr 30 min
Yield:
5 to 6 servings (about 4 quarts)
Level:
Easy

Nutrition Info

Healthy
Total:
4 hr 50 min
Prep:
20 min
Cook:
4 hr 30 min
Yield:
5 to 6 servings (about 4 quarts)
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

Place the chicken and turkey in a large saucepan over medium heat and cook until slightly browned. Add to a 4-quart slow cooker along with the beans, broth, tomato sauce, stewed tomatoes, lime juice, celery, corn, bell peppers, jalapeno, onions, cilantro, garlic, chili powder and cumin. You can cook on high for a faster chili that will be ready in 3 hours. Or you cook on low for 6 hours. Set the dial, enjoy your day and come home to a healthy meal.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

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