Heinz 57 Meatloaf
Total:
1 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
None
Total:
1 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
None

Ingredients

Directions

Preheat oven to 350 degrees F. In a large bowl, combine all ingredients. Shape into a loaf and place in a 13x9 baking dish. Brush an additional 2 Tbsp. of Worcestershire Sauce on top and sides if desired.

Bake uncovered for about 1 hour, or until cooked through. Allow to rest for 5 to 10 minutes before serving.

TIP: If desired, add 1/3 cup of finely chopped sweet bell peppers.

TIP: Save the leftovers for lunch. Heat the meatloaf slices in a large skillet over medium heat for 1 to 2 minutes on each side. Serve on toasted rolls with additional Heinz 57®.

Categories:

IDEAS YOU'LL LOVE

Meat Loaf

Recipe courtesy of Ina Garten

Meatloaf

Recipe courtesy of Ree Drummond

Turkey Meatloaf

Recipe courtesy of Trisha Yearwood

Turkey Meatloaf

Recipe courtesy of Ina Garten

Turkey Meatloaf With BBQ Glaze

Recipe courtesy of Trisha Yearwood

Southwestern Meatloaf

Recipe courtesy of Amanda Freitag

All-American Down-Home Patriotic Meatloaf Sandwich

Recipe courtesy of Jeff Mauro

Roasted Vegetable Meatloaf with Balsamic Glaze

Recipe courtesy of Bobby Flay

Good Eats Meatloaf

Recipe courtesy of Alton Brown

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking