Pork Medallions with Beans and Rice and Mushy Peas

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I thought it was good but not great...what are you doing now? Aarti has a show and Tom has a show and what happened? You made it so far....

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Let me start off by saying my wife "HATES PEAS". She was giving me the evil eye the whole time I was preparing this amazing dish. She took one bite, after much banter and debate about the peas, and was hooked. Amazing. The flavors were great and a nice change. This goes into my top recipes.

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Every part of this dish is great. I'll admit that I wasn't sure about the mushy peas (not being a huge fan of peas myself but I was pleasantly surprised. I liked them so much in fact that I was eating them straight out of the bowl, I did find that I had to add a pinch of salt to them. The flavors and textures from each of the parts really work together very well and make a delicious meal.

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I am hoping you win..healthy food with a latino twist would be great. I personally would def watch your show n actually make what you show especially if they all taste as good as this dish. We ALL enjoyed it! Please keep our latino flare in your foods and keep it healthy..its hard to find our latino foods with a healthy twist...GOOOOOO HERB!!!!!!!!!

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Herb, I loved this recipe its easy to make and good food don't have to be extremly fatty. I love your point of view as I have like most people struggle with weight and since we all know diets don't work only healthy good delish food does. This is what I have been wanting to see in the foodnetwork a health guru such as yourself. I love your food I am always taking mind notes when your cooking and your great to watch.. I hope you are our next FOODNETWORK STAR so you can show us all that good cooking don't have to be fatsNfast

DiAnna