Herb Roasted Tomatoes
Show: Big Daddy's House
Episode: Brunch Anytime
Rate This RecipeRead users' reviews (21)
- Recipe categories: Cheese, Vegetables, Tomato,
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Total Reviews: 21
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By luckirhi_7458151
Riverside, CA
on August 16, 2012
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OMGOSH....THESE.....ARE....THE.....BOMB!!!!!!!!!! SOOO Delicious, I made them for a Halloween party and they were a HIT! They were so good warm out of the oven, but then after they cooled they were just as tastey!!! Make these you won't be dissappointed. I used Mozerella + grated parmesan and it was PERFECCTT :
By velvettsmoothe
on November 05, 2011
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Ive made these more times than I can count. They have become my showstopper. It's simply delicious n a real crowd pleaser.
By bclar9_12609482
Garland, 83
on February 04, 2010
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These tomatoes were really good. The flavor was wonderful. This one is a keeper. Thanks for the recipe.
By CoupleOGaters
Wooster, OH
on January 24, 2010
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I served these along side a couple other FN recipes for dinner tonight and they were fabulous! I never use as much salt as a recipe calls for (it can be added later if needed, so mine were right on flavor. I put the leftover marinade in the crevices of each tomato before baking, and what came out on the pan was used for dipping homemade popovers ... soooo good!
By miaortega69_125...
Pacifica, 43
on January 03, 2010
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They were a big hit for New Years....
you can eat them hot or cold.....fabulous!! Big Daddy, you're the man. :
By Chef #526625
on January 02, 2010
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I made these very tasty tomatoes for New Year's Day and they were a great addition for my traditional black eye peas, cabbage and deli turkey slices rolled w/cornbread dressing.
I, too, used about 1/4 tsp. of salt and 1/2 tsp. cracked pepper.
These tomatoes are delicious ... if you love bruschetta, you will love this recipe!
Thanks, Aaron !
By bgordon_10051206
Cincinnati, OH
on December 31, 2009
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this was so easy and super yummy! My kids loved them as well. I did use a little shredded Mozzarella.
By lillieeast_11743129
Guthrie, OK
on December 28, 2009
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Aaron, this is a great recipe. My children even ate these tomatoes!!!! I will make again and again -- I did use mozzarella on half of them for the little ones. They ate them all! Adults and older children loved the Parmesan!!
By coca_33_6675@ya...
Hempstead, 83
on September 22, 2009
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We were 5 at the table. I used 10 medium tomatoes ... and that was nowhere near enough. They were soooo good. Now I'm back getting the printed recipe so we can make more. Thanks Aaron, for a great recipe. I've read that they were too salty... I used my palm for measuring the salt, probably 1 1/2 tsp. I agree that 1 tbsp is a typo. Hopefully, someone from the food channel will correct the salt quantity. This recipe is too good to mess up. This isnt the first recipt from Big Daddy that we have tried. Keep up the good work!!!
By gea419_10890109
White Plains, NY
on September 21, 2009
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My family loved these tomatoes. I agree with the other reviewers too much salt, so when I made it again I just lowered the amount of salt and it was just fine. My teenage son adores this recipe and continues to make request for it. Another BIG DADDY HIT!!