Recipe courtesy of Hidden Valley
Save Recipe Print
Hidden Valley Potato Skins
Total:
40 min
Prep:
25 min
Cook:
15 min
Yield:
10 servings
Total:
40 min
Prep:
25 min
Cook:
15 min
Yield:
10 servings

Ingredients

Directions

Scoop the potato out of the skins; combine with sour cream and dressing mix. Fill skins with mixture. Sprinkle with cheese. Bake at 375°F for 12-15 minutes or until cheese is melted. Garnish with green onions and/or bacon bits, if desired.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Spanish Chicken and Potato Roast

Recipe courtesy of Food Network Kitchen

Grandma Jean's Potato Salad

Recipe courtesy of The Neelys

Creamy Dijon-Dill Potato Salad

Recipe courtesy of Dave Lieberman

Hidden Valley Ranch Fried Chicken

Hidden Valley® Glazed Baby Carrots

Recipe courtesy of Hidden Valley

Potato Skins

Holiday Hidden Valley® Ranch Roasted Turkey with Cornbread Stuffing

Recipe courtesy of Hidden Valley

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.