These festive wreath shapes will spruce up any holiday dessert table. Decorate with licorice strings, mini cinnamon candies and snow-white frosting.
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Holiday Wreaths
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
12
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
12

Ingredients

Directions

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.

2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.

3. Using 1/4-cup measuring cup coated with cooking spray portion cereal mixture. Using buttered hands mold each portion into small wreaths. Decorate with frosting and/or candies. Best if served the same day.

MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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