Our Cranberry Sauce, with a touch of cinnamon and vanilla, is a favorite holiday recipe.
Save Recipe Print
Home-Style Cranberry Sauce
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
2 cups or 8 (1/4-cup) servings
Level:
Easy
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
2 cups or 8 (1/4-cup) servings
Level:
Easy

Ingredients

Directions

1. Mix sugar and water in medium saucepan. Bring to boil on medium-high heat. Add cranberries, cinnamon and orange peel; return to boil. Reduce heat to medium-low; simmer 10 minutes or until cranberries burst and sauce begins to thicken, stirring occasionally.

2. Remove from heat. Stir in vanilla. Cool to room temperature. Cover.

3. Refrigerate until ready to serve.

Cranberry sauce can be prepared up to 1 week ahead. Store in refrigerator. Stir before serving.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Slow-Cooker Home-Style Mashed Potatoes

Recipe courtesy of Food Network Kitchen

Teriyaki Sauce

Recipe courtesy of Majerle's Sports Grill

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Grilled Veal Chops with Raw Sauce

Recipe courtesy of Rachael Ray

Home-style Hot Sauce

Recipe courtesy of Pedro Cosio

Home-Style Habanero Hot Sauce

Recipe courtesy of Chuck Hughes

Cranberry Sauce

Recipe courtesy of Norma J Harden

Cranberry Sauce

Recipe courtesy of Alton Brown

Cranberry Sauce

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.