Recipe Courtesy of Cathy Lowe
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In a saucepan, heat oil and cook onion until tender. Stir in garlic and cook for 30 seconds. Stir in vinegar, ketchup, brown sugar and juice of lemon. Simmer for 15 minutes and season with Tabasco, salt and pepper.
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By ValerieF508
Houston TX
on August 09, 2011
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we didnt like this.. It tasted like ketchup with hot sauce.. I am sad to say..
By dolalee
Lafayette, LA
on June 11, 2011
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My 13 year old daughter found this recipe and uses it to make sausage poboys. It is great! Tangy and Sweet! Whole family loves it!!!
By eymchale_1382798
Fairfax, VA
on June 06, 2006
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Nobody liked this. It was basically ketchup with a hint of sugar and vinegar. We added lots of worcestershire, some steak sauce and then some chioptle-adobo sauce, and it finally began to taste like a barbecue sauce.
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